Marutai Kumamoto Ma-Yu Black Garlic Oil Tonkotsu Instant Ramen 3 Packs santoku knife Maintains warmth for around 20

Maintains warmth for around 20 minutes (approx

Nameko mushroom: nameko mushrooms

brewed soy sauce

add to pasta or pasta sauces

These blade refills are coated with SIC ceramic to last long and avoid rust

Marutai Kumamoto Ma-Yu Black Garlic Oil Tonkotsu Instant Ramen 3 Packs santoku knife Maintains warmth for around 20Marutai Kumamoto Ma Yu Tonkotsu Ramen is a Japanese instant ramen made with broth obtained by slowly boiling pork and chicken bones, vegetables and adding ma yu seasoning. The ma yu, or black garlic, oil is a characteristic of Kumamoto ramen and combined with the tonkotsu broth adds and extra rich flavor and sweetness to the ramen soup. The noodles of this Japanese ramen are non fried, firm and straight. Each pack is for 2 servings. Instructions Boil