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braised radicchio
Amarena Cherries
Adds character to steaks
This jam's flavor is produced for twelve months because the lemons are harvested several times a year (from 5 to 10)
it is also perfect for manufacturing
Pure Stagioni Red Currant Jam category-Balsamico-&-Vinegar braised radicchioThis flavor is produced during the summer season: the berries are harvested from June to early September. The red currant, like all berries, is mainly composed of water and has a high concentration of vitamins and a great anti inflammatory and diuretic power. It is also a natural regulator of intestinal activity. The red currant jam, thanks to its great balance between acidity and sweetness lends itself both to classic sweet combinations and savory
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