Cedar Ridge Straight Rye Whiskey core the first since Prohibition

the first since Prohibition

and crème brûlée

Jamaican allspice

adds a layer of sweetened aroma over the base of the grains

Their core business is sourcing and bottling fine American whiskies

Cedar Ridge Straight Rye Whiskey core the first since ProhibitionNOT LIKE THE REST Unlike most rye whiskeys, Cedar Ridge uses malted rye in its mash bill. To malt, the rye grains are soaked in water to germinate, then given a blast of hot air. Malting the rye generates an enzyme that is naturally helpful in the mashing process and adds weight and complex flavors of toast and biscuit to the whiskey. MASHBILL 51% MALTED RYE, 34% RYE, 12% CORN, 3% MALTED BARLEY 86 PROOF 750 ML RECENT AWARDS 2017 Blue Lifestyle Seal of