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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Grape: Gros Manseng
Winemaker Xabi Seoane manages the estate
This artisanal rosato is produced by Salvo Foti and the I Vigneri guild from high-altitude vineyards on Mount Etna
fresh red fruits
and just a hint of dark chocolate and jam in the finish
Hiyu Wine Farm Solais Spring Ephemeral 2022 Regenerative Grape: Gros MansengGrape: CDP Blend Vintage: 2022 Type: Red This low intervention red wine is a traditional field blend combining the ancient grape varieties of the Southern Rhne. Winemaker Nate Ready sources the fruit from a single regeneratively farmed plot in the Columbia Gorge, where diverse cover crops are cultivated. The hand harvested grapes are co fermented naturally using native vineyard yeasts with zero modern additions or oak wood manipulation. The wine
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