One of my favorite tips for transitioning from summer to fall, regardless of where you are from, is to start to incorporate fall colors into your wardrobe
Now, Im a die-hard fan of these black tights
Ingredients For the salad 70 g romaine lettuce 30 g green olives 30 g black olives 20 g sliced salame 20 g sliced prosciutto 50 g canned artichoke hearts cut in half 50 g bocconcini or other type of mozzarella, cubed 10 basil leaves 60 g cherry tomatoes cut in 4 For the dressing tsp Dijon mustard 1 tsp balsamic vinegar Salt and pepper to taste 3 tbsp olive oil 1 tsp dried oregano Instructions For the salad Place all the ingredients on a serving dish
But with so many different venues and styles, it can be tough to know what to wear
If you do not measure yourself before purchase you will probably get the wrong size and will likely be unhappy with your purchase
While I didn't get my initial vision for these dressers, I did end up with something I absolutely love and I know were going to use for a long time