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plain or grilled firm or extra firm tofu, cubed (optional) Peanut Sesame Dressing 1/2 cup apple cider or rice wine vinegar 1/3 cup natural peanut or almond butter 1 tablespoon pure maple syrup (2 if using raw almond butter) 1 teaspoon toasted sesame oil , optional 1 inch knob ginger , grated or minced pinch red pepper flakes or 1 tsp sriracha, optional pinch of pink salt or splash of tamari Instructions Dressing: In a small bowl, mix your dressing and set aside letting the flavors develop
Place steak on a hot, clean, greased grill over direct heat
The caesar dressing is made with yogurt (egg-free!) and the crispy chickpeas replace traditional croutons for a high protein swap
DESCRIPTION: 5 Layered Full Tulle Tutu Skirt
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