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crafted from our fields for your glass
salted peanuts
Pairs well with red meats on the grill
15% Merlot and Cabernet Sauvignon
Patiently matured for 21 years on‐site at the distillery
Frangelico CigarWrapper_Ecuador crafted from our fields forAccording to the legend, its origins date back more than 300 years to the presence of Christian monks living in the hills of the Piedmont region of northern Italy. Their skills in fine food and drinks included the art of distilling, especially the use of the wild hazelnuts and other precious ingredients to create liquor recipes such as the one on which Frangelico is based today. Tasting's Notes Rich texture pronounced but delicate hazelnut, with hints