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Bis-Ethylhexyloxyphenol Methoxyphenyl Triazine
and Spaghetti Bolognaise
* Reference Intake of an average adult
Developed and recommended by dental professionals
Wholegrain Spelt Wheat Flour (44%)
Mussini Organic IGP Balsamic Vinegar of Modena 1 Coin 250ml coconut-milk Bis-Ethylhexyloxyphenol Methoxyphenyl TriazineUser User 937 1253 2021 09 01T02: 38: 00Z 2021 10 04T01: 14: 00Z 1 121 691 ReviOS 2004 U2. 0 5 1 811 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 This Balsamic Vinegar is obtained by mixing and aging only cooked must and wine vinegar, according to the production rules of Balsamic Vinegar of Modena IGP. All raw materials used are from organic farming. It is a balsamic vinegar with a 3 year ageing quality,
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