After the ceremony guests had some downtime to relax, make outfit changes (another thing I love about Indian weddings), and then came back to the ballroom for the reception
**measurements may vary by 1/2"
reserve yolks
The best fit depends on the gown's construction, fabric, seam allowances, and where you need room through the bust, waist, or hips
more from this Autumn Equestrian-Inspired Editorial photography: Kemp Collective photography: Cody & Allison Photography dresses: Jenny Yoo photography: Jordan Voth Photography // venue: Cedarwood Weddings // planning: Cedarwood Weddings + florals: Cedarwood Weddings more from this Rustic Nashville Wedding photography: Jessica Heron Images // venue: Elk Lake Campground // florals: Flowers By Katie from this Camp-Inspired Boho Wedding photography: Jessie Casey // venue: The Toad Hill Farm // event design: The Prism House + florals: The Prism House more from this Folky Fall Wedding Reception Details in Fall Wedding Colors photography: Laura Goldenberger // venue: Frederick Loewe Estate // event design + florals: Shindig Chic // planning: An Affaire of the Heart more from this Retro-Modern Palm Springs Wedding photography: Captured by Inga // stylist: The Wedding Shed // florist: Wilderness Flowers photography: Jenny Haas Photography // florals: Passi Flora Studio more from this Modern Fall Elopement Inspiration photography: Mandi Lynn Photo // venue: Quail Ranch // event design: Samantha Dapper // florals: Shindig Chic more from this Boho Fall Wedding photography: Cassie Mathis Photo
Step 2: Place half of the onions, bell pepper, celery, and garlic inside the turkey, and the other halves in the roasting pan
