Nutritional information is an estimate and will vary with substitutions.
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Equipment For this creamy green goddess dressing recipe, I have used a high speed food processor, but a blender also works
I learned from my last cruise and liked the chance to dress up and be out
"As you can see by the enclosed photos, taken just before the operation, I have changed a great deal," she said in one note
1/4 cup olive oil 2 tablespoons red wine vinegar 2 tablespoons honey 2 tablespoons mustard 1 teaspoon onion powder OR 1 tablespoon raw onion, finely minced or grated if you are not blending 1/2 teaspoon sea salt Instructions Place all ingredients in a blender and whir briefly to blend thoroughly