I loved the formality and drama of it all, especially when I decorated for Christmas
This would be the perfect farmers market look, or maybe a day of shopping your local boutiques
MOMS TURKEY DRESSING (Recipe from my mom, Helen Mattis, Titusville, FL) Mom's Turkey Dressing Equipment 1 large skillet 1 large mixing bowl measuring cups measuring spoons 1 wooden spoon 1 sharp knife to cut vegetables 1 sharp knife to cube bread 4 large wire cooling racks to dry out the bread 1 large sauce pan with lid to cook turkey giblets and neck Ingredients 1 loaf dry bread slices approximately, and any kind of bread, even cornbread will work (or an assortment) 1/2 cup unsalted butter 1-2 medium onions diced 3-4 ribs celery diced 2 tsp
This was a two-day event of me cutting and fighting with chiffon and cotton to get the bodice the way I wanted it
Sir Kensingtons vegan mayo : we thought this one tasted a bit weird personally
The store-bought balsamic dressing that we liked the best was Bolthouse Creamy Balsamic Yogurt Dressing, and I cant find it in stores anymore