AnonymousAugust 29, 2011 at 4:57 PM You are so very talented
Arugula Avocado Salad with Lemon Vinaigrette Ingredients cup fresh lemon juice 1 garlic clove minced 2 tablespoons freshly grated Parmesan cheese teaspoon salt teaspoon freshly ground black pepper 2 tablespoons extra-virgin olive oil 5 ounces arugula 1 cups cherry or grape tomatoes 1 avocado peeled and pitted coarse sea salt and freshly ground black pepper Instructions In a small bowl, whisk the lemon juice, garlic, Parmesan, salt, pepper, and olive oil until well combined
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