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Jiffy Cornbread Dressing from votes Equipment non-stick cooking spray 913 913 inch baking pan medium sized skillet wooden or silicone mixing spoon Ingredients 4 cups crumbled cornbread *see Notes cup butter cup chopped celery cup chopped onion 2 eggs beaten 8 ounces chicken broth 2 teaspoons poultry seasoning 1 teaspoon black pepper 8 ounces ground breakfast sausage cooked and drained Instructions Preheat the oven to 350F

And you can quickly head downstairs to the dance floor anytime youd like

Spice: You could add some finely chopped chili or a pinch of red pepper flakes

Customization: Individual DIY design is available

Casual and elegant gypsy style look

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