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Normally with a sauced pasta you dont want to do this, as the starch will help the sauce stick to the pasta, but with pasta salad, you want the pasta texture just right

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Also because it has the high neck it feels more dressy than the previous slip dress

Refrigerate the dressing up to an hour before serving so the flavors have a chance to blend togethe Nutrition Information: Yield: 8 Serving Size: 1 Amount Per Serving: Calories: 215Total Fat: 21gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 12mgSodium: 347mgCarbohydrates: 6gFiber: 0gSugar: 4gProtein: 1g theharvestkitchen.com attempts to provide accurate information, however, this nutritional information is provided as a courtesy and is an estimate only

I'm no Serena Williams, but this dress may just be the sign from the universe that I need to pick up a new hobby