bust84cm
Ingredients Green Goddess Pesto 3 cups (packed) fresh basil or parsley cup extra virgin olive oil cup freshly squeezed lemon juice (from approximately 2 large lemons) cup raw cashews 1 teaspoon fine sea salt Freshly ground black pepper to taste cup nutritional yeast 2 cloves garlic, minced 1 medium ripe avocado, pitted and flesh scooped out cup filtered water Pasta Salad 1 lb // 454 g dry pasta 2 medium ripe tomatoes or 2 cups cherry tomatoes, diced/sliced cup pitted kalamata olives cup cubed goat feta cheese (omit if vegan) Desired amount of Green Goddess Pesto from above recipe Instructions Make the pesto: Place the basil, olive oil, lemon juice, cashews, salt, pepper, nutritional yeast, garlic, and avocado in the bowl of a food processor fitted with the S blade
I put my featherlight black Herno jacket in my backpack, which turned out to be a perfect extra layer that didnt take up much space
A little black dress is always good to have in the closet
Choosing the right outfit involves understanding these dress codes and selecting pieces that are both stylish and appropriate for the season
Perfect for bedrooms, hallways, or living rooms
