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Notes Bread : For this recipe, you will need one large loaf of hearty, slightly dense white bread (about 1 pound, or 16-ounces) or between 12-16 slices of bread to make 12 cups

the dressing needs every last bit to taste like the real deal!) For the cheese, its important to use imported Parmigiano-Reggiano from Italy

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Think outside the box and repurpose empty containers or trays to store small accessories like jewelry or hairpins

I also, make a point to avoid any specific wedding colors

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