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Emulsifer: Sunflower lecithin)
Calcium Carbonate
mono & di-glycerides of fatty acids
Stabiliser [Modified Waxy Maize Starch]
annatto norbixin
Custard Chocolate Cake Gelato Halal Emulsifer: Sunflower lecithin)A rich and creamy custard gelato swirled with indulgent chunks of moist chocolate cake, delivering a smooth, velvety texture. Allergens Milk Egg Gluten Ingredients Water, sugar, skimmed milk powder, vegetable fat (hydrogenated vegetable oil (palm)), dextrose, emulsifier (mono and diglycerides of fatty acids of vegetable origin), stabiliser (locust bean gum, guar gum), chocolate cake pieces (30%) [sugar, fortified WHEAT flour (calcium carbonate, iron,
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