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Region: Risaralda
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the government invested in modernizing infrastructure and centralizing processing
Every coffee is wet-milled and dry-milled with care
La Bastilla Coffee Estates
Central America - Guatemala - Jalapa sub Region: RisaraldaOur Central American series delivers a rotation of great single origin coffees. Washed Central American coffees are easy to loveclean, bright, and nicely balanced. Theyve got a pleasant acidity, a smooth medium body, and just the right amount of sweetness. This coffee is a very pleasant all day sipper. It has a soft acidity and lovely sweetness. We think it shines in pour over setups, as drip and cold brew. It also does very well in French press.
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