Ingredients 10 oz Greek yogurt 1 large garlic clove, finely chopped 2 Tbsp fresh mint, finely chopped 2 scallions, thinly sliced 3 Tbsp (45ml) extra virgin olive oil 1 medium lemon, juiced, about 2 Tbsp (30ml) tsp Kosher salt Pinch of freshly ground black pepper Instructions Make the Greek yogurt dressing
When your card is set to green, gauchos will come through rapidly, and it can be easy to get overwhelmed
The last step is to add the dressing, toss, add a few shakes of pepper and thats it
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