Pour the dressing over the salad and toss to combine
This dress channels the current trend of relaxed yet polished silhouettes, embodying a sense of effortless chic thats very much in vogue
Summer Fennel and Asparagus Salad with Champagne Vinegrette Ingredients CHAMPAGNE VINAIGRETTE 1/4 cup olive oil 1/4 cup apple cider vinegar 2 tbsp honey 1 tsp mustard 1 tsp salt 1/2 tsp pepper 1/2 cup champagne FOR THE SALAD 1 romaine heart , chopped half a fennel bulb , sliced thin (save the green fronds to sprinkle on top) 5-6 asparagus spears , shaved 1 pear , halved, core removed and sliced 5-6 slices pickled beets , cut into chunks 2 tbsp sunflower seeds , pumpkin seeds, or pine nuts 1 handful pea shoots 2 tbsp goat cheese (feta or chevre) 2 tbsp champagne vinaigrette Instructions MAKE THE VINAIGRETTE Add all the ingredients, except the champagne, into a shake able container
Hope you are all having a good Monday so far
When it comes to hem, straight hems are a regular for untucked shirts
If you have an upcoming Italian getaway, or if youre simply looking for classic and elevated spring outfit inspiration, I hope these ideas are helpful
