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Thrift stores and consignment shops are also great places to find unique pieces at a fraction of the cost

It is based on a recipe by Chef Paul Prudhomme, an American chef credited with popularising Cajun and Creole cuisine

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Tips for Achieving the Perfect Creamy Texture Getting that smooth, creamy texture is easier than you might thinkand it really comes down to balance

Just make sure that it is well-fitting

from votes Equipment Ingredients 1 teaspoon clove garlic 1 teaspoon whole grain dijon mustard 2 tablespoons lemon juice or white-wine vinegar teaspoon kosher salt teaspoon freshly ground black pepper 6 tablespoons extra-virgin olive oil Instructions Finely mince a clove of garlic