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There is real substance here
and a sweet caramel tone integrating beautifully with ripe red fruit
This outstanding single-grape vintage
and full of natural flavour
This wine was produced by the Warrenmang Vineyard & Cellar Door winery located in the Pyrenees region of Victoria
USDA Prime Ribeye (Chilled)- 400-450 g | 1 kg | 2 kg Weight:2 kg There is real substance hereSourced from Top tier USDA Prime beef, from hand selected cattle raised under strict standards for marbling and flavour. Dense marbling with a rich, buttery texture; succulent and juicy with every bite. Best when seared on high heat or broiled to medium rare medium to accentuate its flavour. Cut from the rib section (ribs 612) between the chuck and loin. Its generous marbling gives a rich, juicy, and buttery flavour that stays tender even with high