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Dairy-Free Green Goddess Dressing Recipe Ingredients 1 cup fresh parsley (packed see notes) 1 green onion (green part only) cup olive oil cup nutritional yeast cup water cup apple cider vinegar 2 tablespoons miso paste (can sub gluten-free soy sauce) 1 small garlic clove Instructions Place the ingredients into your blender and blend on high until smooth.1 cup fresh parsley, 1 green onion, cup olive oil, cup nutritional yeast, cup water, cup apple cider vinegar, 2 tablespoons miso paste, 1 small garlic clove Store in a jar in your fridge for up to 1 week

Photo: Mikael Johansson, Kristen Marie Parker LEIN Studio takes an intimate, bespoke approach to bridal that feels refreshingly personal

You will want to store the salad dressing separately and add the chips and avocados just before serving

Denise x

Just think how significant the original needs to be for the copycat to be considered brilliant

Stick to classy, understated outfits skip anything too flashy or overly loud