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because it has little fat
These chicken chops are portions of dark meat with a layer of fat that keeps them moist
Rib softbones are cartilage-rich pieces trimmed from ribs
juicy inside
Slow barbecuing or smoking renders the fat and connective tissue to create tender
Round Steak 1kg Size:Thin Cut 1kg because it has little fatRound steak comes from the rear leg and is very lean with minimal marbling. To avoid dryness, it benefits from marinating and either quick cooking or slow braising.
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