japanese damascus onyx print series small santoku knife 13cm Bestseller In-blade finger hole for added

In-blade finger hole for added protection and control

69 layers of Japanese VG-10 damask steel

you'll have everything you need for both daily use and elaborate dinners with guests

razor-sharp edge

for both left- and right-handed users

japanese damascus onyx print series small santoku knife 13cm Bestseller In-blade finger hole for addedIt Damascus Onyx Print Series Small Santoku Knife (13cm) by Shinrai Knives is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This makes it