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Brand New Never Worn - Size Medium | Color: Blue | Size: M Tags Still On

Coleslaw Recipe from 1 rating Ingredients 3 cups green cabbage 2 cups red cabbage 1 cup carrots 1 cup chopped cilantro or parsley Dressing cup mayonnaise 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard Salt + Pepper to taste Optional: 1 tablespoon sugar if you prefer a sweeter coleslaw Instructions Using a sharp knife, cut the cabbage into quarters, cut out the core, and cut the cabbage into thin slices

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Add chicken if you'd like to enjoy as an entree

Details: 100% Cupro Silk

For my kale salads, I like to: Chop the kale into small pieces and massage with olive oil so that it breaks down the tough fibers and makes the leaves more tender along with lessening the slight bitter flavours of raw kale