Traditional Amish Potato Salad Ingredients 6 cups uncooked potatoes, peeled and cubed (-inch pieces) cup onion, finely chopped cup celery, finely chopped 2 hard-boiled eggs, finely chopped cup mayonnaise 2 tablespoons yellow mustard 1 tablespoon apple cider vinegar 1 tablespoon sugar teaspoon celery seed teaspoon salt Paprika, optional, for garnish Instructions Cook the Potatoes: Wash, peel, and dice the potatoes into -inch cubes.6 cups uncooked potatoes Place the potatoes in a large pot, cover with water, and bring to a boil
This creamy ranch dressing recipe calls for fresh herbs and tastes amazing
My mother didn't like it on the website, said it's better for a reception dress
Check out her Instagram feed for colorful plant-based creations, vegan baked goods, and Asian flavors
It can be frozen for up to 3 months, but may separate, so give a good whisk before using
Wearing a wide-brimmed hat, Western Turquoise necklace, and thigh-high boots, she is giving the ultimate cowgirl aesthetic